木耳
kikurage
きくらげ
wood-ear mushroom
Toppings
Thin shreds of rehydrated black wood-ear mushroom. Common Hakata topping; has almost no flavor but a chewy, slippery texture that adds textural contrast.
More topping terms
- toumorokoshi · sweet corn
- bata- · butter
- naruto · pink-swirl fish cake
- wakame · Japanese seaweed
- goma · sesame seeds
- rayu · Japanese chili oil
Cook with it
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