麺麻
menma
メンマ
fermented bamboo shoots
Toppings
Fermented and dried then rehydrated bamboo shoots, sliced into batons. A near-universal ramen topping; adds a textured, slightly sweet counterpoint to the pork.
More topping terms
- negi · Japanese scallion
- nori · dried seaweed sheet
- beni-shoga · red ginger
- takana · preserved mustard greens
- moyashi · bean sprouts
- kikurage · wood-ear mushroom
Cook with it
RamenLab is the recipe writer for ramen on iPhone. Free forever: 50 recipes, 25 notebook cooks, and every calculator.